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Author Archives: violeta

Gelato Transcendence

February 2, 2006 News

Testing…

January 31, 2006 News
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LOTS of energy, ideas & inspire swimming in our he LOTS of energy, ideas & inspire swimming in our heads for this year and where to focus, what to construct, who to intersect with & how deep to go. thinking pistacchio di bronte, single origin chocolate, chef collabs, seasonal matchas, hojicha, soft serve sundaes, factory farm dinners, hospitality programs & training, sourcing classes, coffee training, gelato training, new menu @ MOM & POP, facelifting CITY CENTER and hopefully DUPONT, farm visits, team lunches, launching new website with e-commerce, writing a book, telling our story & telling the story of our farmers & their commitment to being stewards of the land. 2026 LFG ⚡️ #dolcezzagelato #2026 #LFG

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