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May 16, 2017 by
violeta
in

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← Washington Post: Dolcezza branches out beyond gelato with new Mosaic District cafe
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FELIZ AÑO everyone. we grilled out ojo de bife, ch FELIZ AÑO everyone. we grilled out ojo de bife, chorizo, salmon, provoleta, sweet potato & potato and had a feast outside by the parrilla at isabel’s house in uruguay. we then wrote down a list of things we wanted to let go of from 2025 and things we wanted to cultivate for 2026 and headed out to the beach. we all ate 12 grapes at midnight and took swigs of champagne straight from the bottle & set fire to the list of things we had written down earlier as fireworks exploded above our heads. we’re trying to teach these kids that intentions matter and how they set the compass of ones life .. while also trying to believe it more & more ourselves, as that is the best way of actually passing it on. so, let’s all exhale 2025 & inhale 2026. LFG ⚡️ #dolcezzagelato #happynewyear #felizaño #LFG

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